We had a fabulous time working with CNN on Anthony Bourdain's "Parts Unknown Foodie Challenge" last week. CNN has an awesome photo essay that captures all the action of the event here. We also grabbed some snapshots of our Little Adventures in Hong Kong team hard at work judging which two of the 12 teams had the best all around foodie knowledge....

    We are very, very excited to team with CNN Hong Kong and Anthony Bourdain on Saturday, October 5 for the Parts Unknown Foodie Challenge! We've put our heads together to come up with an amazing foodie treasure hunt race that will take you (and your teammates) to some of Hong Kong's tastiest eateries. If you can find the secret places and the special local foods we've chosen AND handle yourself like a pro in some of our city's most demanding kitchens, you will have a shot at the grand prize: a trip for two for Tokyo. (Second prize is not so bad either, we think: Little Adventures in Hong Kong is contributing one of our Won-ton-a-thon private guided foodie walks to the lucky runners up.) Do you think you have what it takes to be a...

Our friends at the Four Seasons, one of Hong Kong's best hotels, have flattered us indeed. In this month's issue of their luxury Four Seasons Magazine, they feature an article called "Beginner's Guide to China," a selection of their favorite attractions throughout the country. For Hong Kong, they have but one insider recommendation: Little Adventures. Here's what they had to say.

Eat your way through Hong Kong. The best way to get to know the real Hong Kong is to eat and to walk, delving into traditional neighbourhoods that can still be found amid the gleaming skyscrapers. Little Adventures in Hong Kong, helmed by a group of plugged-in food, travel and lifestyle journalists and bloggers, is your go-to tour. Tours are limited to just three people and can be customized (for example, you can do a “won-ton-athon”). One...

Oh, we do love the Star Ferry! But Hong Kong, a city of countless islands, has a dozen or more other little boats that are even more fun to discover. When you come on a Little Adventure in Hong Kong, we'll introduce you to some of our favorite ferry rides. Like this one:

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Perfect roast pork? A restaurant in the middle of nowhere serving the best home cooked Cantonese food you ever tasted? A wild ride through wet markets and shops selling live snakes? Or a dim sum where the dishes arrive one by one, moving from wonder to wonder? Whatever you've been hoping to experience, cuisine-wise, in Hong Kong, we can help you make it happen. And we are very thrilled that the Wall Street Journal has recognized us as Hong Kong's go-to company for culinary tours. You can read their full article here...

Happy New Year! We're starting it in the most delicious way possible, by showcasing the latest blog post from Janice Leung, Little Adventures in Hong Kong's awesomely multi-talented senior associate (her blog is called e_ting the world and yes, you should bookmark it now!) Janice, who many of you have already met on our private food walks, knows everything about Hong Kong's food scene--mainly because not a day goes by when she isn't exploring some new restaurant, checking out some classic old noodle shop, tasting a new dish at a five star hotel. Now she's come up with her personal selection of Hong Kong's 20 Best Dishes of 2012. ...